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Orzo (400g)

Wholemeal pasta made from local indigenous organic farming.

Ingredients: Wholemeal flour and water (no salt)

Boiling time: 5-7min

Suitable for vegan and vegetarians

Nutritional benefits

  • Rich source of magnesium, phosphorus, selenium and zinc
  • Good source of lysine
  • Rich source of protein
  • They help prevent and control diabetes more effectively in a balanced diet.
  • Rich source of fiber. Fiber helps in good bowel function, maintaining normal weight, helps prevent and control diabetes more effectively, helps lower cholesterol
  • A good source of B vitamins

Storage conditions: In a cool and dry place

Consumption preferably before: See on the packaging.

For more recipes, click  here and here 

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